Go Back
–+ servings
Print Recipe
No ratings yet

Spicy Pineapple Micheladas

Prep Time10 minutes
Cook Time5 minutes
Total Time15 minutes
Course: Cocktail
Cuisine: Mexican
Keyword: flavored micheladas, fruit micheladas, micheladas, pineapple micheladas, spicy pineapple micheladas
Servings: 8 Drinks
Calories: 204kcal

Ingredients

For the Michelada Mix

  • 3 ¾ Cup Pineapple Juice
  • ¼ Cup Lime Juice
  • 2 Tablespoons Hot Sauce (Use 3-4 for more heat)

For the Micheladas

  • ¼ cup Tajin
  • Lime wedge
  • Beer Mugs
  • Ice
  • 8 Mexican Lagers (Like Corona or Modelo)
  • Pineapple Wedges

Instructions

Make the Michelada Mix

  • In a large pitcher, mix together the pineapple juice, lime juice, and hot sauce. Give it a stir, then set aside.

Make the Micheladas

  • Start by rimming your glasses with Tajin:
    Pour the Tajin onto a small plate then rub a lime wedge around the rim of the glass then dip it into the Tajín. Pour 1 cup of ice into a beer mug, then pour in 1/2 cup of the Michelada mixture. Top off your mug with beer, then give your Michelada a stir. Garnish with a pineapple wedge, then serve.
  • Note*** if you're using a glass smaller than a beer mug, pour in about 1/4 cup of the Michelada mixture into the glass instead of 1/2 cup.

Nutrition

Calories: 204kcal | Carbohydrates: 15g | Protein: 0.4g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 88mg | Potassium: 157mg | Fiber: 0.3g | Sugar: 11g | Vitamin A: 15IU | Vitamin C: 16mg | Calcium: 16mg | Iron: 0.4mg