Makes about 2 1/2 cups of the Michelada MixMakes 6 Micheladas
Prep Time5 minutesmins
Cook Time5 minutesmins
Total Time10 minutesmins
Course: Cocktail
Cuisine: Mexican
Servings: 6
Calories: 170kcal
Ingredients
For the Michelada Mix
2 1/2CupsClamato Juice(or sub with Tomato Juice)
4TbspLime Juice
3TbspHot Sauce(I used Valentina)
2TbspWorcestershire Sauce
2TspMaggi Jugo Seasoning Sauce(or sub with Soy Sauce)
To Assemble
1/4 CupTajin
6Mexican Lagers (Like Corona or Modelo)
Lime Rounds
Instructions
To make the Michelada Mixture
In a large measuring cup, mix together the clamato, lime juice, hot sauce, Worcestershire sauce, and maggi sauce.
To Assemble
Start by rimming your glasses with Tajín: Pour the Tajín onto a small plate then rub a lime wedge around the rim of the glass then dip it into the Tajín.
Pour 1 cup of ice into a beer mug, then pour in 1/2 cup of the Michelada mixture. Top off your mug with beer, then give your Michelada a stir. Garnish with a lime round, then serve.
Note*** if you're using a glass smaller than a beer mug, pour in about 1/4 cup of the Michelada mixture into the glass instead of 1/2 cup.