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Cherry Lime Chia Agua Fresca

Course: Drinks
Cuisine: Mexican
Keyword: agua fresca
Servings: 8 Cups
Calories:

Ingredients

  • 1 lb Dark Sweet Cherries (about 2 cups/450 g), fresh or thawed if frozen, pitted
  • 3/4 Cup Sugar
  • 3/4 Cup Fresh Lime Juice
  • 1 Tablespoon Chia Seeds

Instructions

  • In a blender, combine the cherries and 6 cups (1.2 liters) water (if using frozen cherries, you’ll probably end up with some juice in the bag once they’re thawed; feel free to substitute this for some of the water). Blend on high for 20 to 30 seconds until the mixture is smooth. Strain the juice through a fine-mesh sieve right into an 8-cup (2 liter) measuring cup or pitcher.
  • Stir in the sugar and lime juice, then stir in the chia seeds and refrigerate to chill. If you’re in a hurry, make sure to wait at least 20 minutes for the chia seeds to gel. Serve cold over ice