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Latest Past Events

Virtual Pozole Blanco Cooking Class with Esteban 2:30pm PST/5:30pm EST

Cook and sip along with Esteban as you cook your way through the Chicano Eats Cookbook, in this class you’ll be learning how to make pozole blanco, a brothy Mexican soup with hominy and pork, with Esteban! This recipe will include options to use either pork or chicken as the protein, and will feature a refreshing pineapple margarita.  Tickets are non-refundable.

$25 – $40

Virtual Beef Birria Cooking Class with Esteban 3:30PM PT/ 6:30pm EST

Cook and sip along with Esteban as you cook your way through the Chicano Eats Cookbook! Classes will begin with a cocktail recipe and move into the main dish. Recipes will be provided along with a game plan incase you plan on cooking along with Esteban! The Beef Birria class will feature the Cuba, a tropical take on Mexico's beloved Paloma.    Tickets are non-refundable.

$25 – $40